Baker (m/f/d) - Bäckerei Stölzel GmbH
Found on 08.08.2026
Bakery & Confectionery Stölzel is looking for bakers for the modern bakehouse in Rochlitz, where bread, rolls and fine baked goods are produced using traditional craftsmanship and modern machinery. The position is advertised as full-time employment with a rotating model of six night shifts and four early shifts without weekend work and covers the production and processing of doughs and batters as well as cleaning the workplace and equipment. Career changers with an interest in craft and machine dough processing are welcome and receive intensive onboarding. Benefits include tax-free night shift allowances of up to 40 percent, a 50 percent staff discount, a health bonus and regular working hours with weekends off. Applications are accepted by the traditional bakery via online form or by post.
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